Algae as an Approach to Combat Malnutrition in Developing Countries

Authors

DOI:

https://doi.org/10.14512/tatup.21.1.16

Keywords:

Algen, Entwicklung, Entwicklungsländer, Ernährungswissenschaft, GND, Mangelernährung, Potenzial, Spirulina

Published

01.04.2012

How to Cite

1.
Hug C, von der Weid D. Algae as an Approach to Combat Malnutrition in Developing Countries. TATuP [Internet]. 2012 Apr. 1 [cited 2021 Oct. 20];21(1):16-22. Available from: https://tatup.de/index.php/tatup/article/view/716